black eyed peas and rice trini style

Mar 24, 2013 - I'm not sure if eating black eyed peas and rice on Old Years (New Years Eve) makes you lucky, but for as long as I could remember we have been having this meal on this day; if any other day for the whole year. Then pour everything into a deep sauce pan and bring to a boil. 2 cloves garlic Cover and simmer for 15-20 minutes (white rice) or 30-40 minutes (brown rice), or until the rice is tender and the liquid has been absorbed. Note: If you have whole pimento berries (allspice) feel free to use about 3 instead of the ground allspice. Like I didn't even add herbs or anything. Sometimes, I use piegon peas and burn brown sugar water. In that rice and peas recipe there was a lot of discussion about the real name.. is it rice and peas or peas and rice. Add onion and garlic and cook for 3 minutes or until soft. I followed it step by step and it was delicious. Step 2, Cut up the meat and cook with the pigeon peas and salt in 2 cups water. Please check your email to get started. This is a repeat of the original peas and rice recipe I posted a while back, however this time we’re using fresh kidney beans and not the stuff from the can. 1/4 teaspoon black pepper Your email address will not be published. Place all ingredients into rice cooker or large pot, turn on and follow your rice cooker's directions, or in a pot, bring to boil, simmer for 15 minutes until rice is almost cooked, cover and let sit for further 10 minutes. I followed directions to a tee, the rice came out disgusting. 1/2 teaspoon curry powder. Black Eyed Peas and Rice (The Tradition of New Years Eve) | Simply Trini Cooking I'm not sure if eating black eyed peas and rice on Old Years (New Years Eve) makes you lucky, but for as long as I could remember we have been having this meal on this day; if any other day for the whole year. Remember that the rice will continue cooking after the stove is turned off, from the residual heat. In Memory Of Karen Nicole Smith, 1972 - 2016. Step 4, When the peas are almost cooked, add 2 cups water and rice. But here’s the funny part.. we’re not even using peas, but beans. Remove the rice from heat and allow it to steam, covered, for 5 minutes. I can cook the things I grew up eating and I have colaloo and scotch bonnet peppers growing in the garden, thanks so much. The rich aroma of the black-eyed peas and the coconut milk wafted all...Read More » There are 9000 different ways to make it, just like any other dish, each cook puts his or her own spin on it. Hi Chris, Thanks for the recipes. Black-eyed Peas in Coconut Milk. I’ve tried COUNTLESS rice and beans recipes. This year, I rolled out with a Kenyan recipe called Kunde, which is the Swahili word for…black-eyed peas. Not mushy, rice is perfectly cooked. Step 1, If salt pork is used, soak overnight. Rice and peas is a sort of tricky dish to prepare as it can be a bit hard to get that perfect texture, where it’s grainy and not soggy. 2 cups long grain brown rice This method works like a charm and it so much easier to strain and place in the pot. In that rice and peas recipe there was a lot of discussion about the real name.. is it rice and peas or peas and rice. Nice Chris.I really never tried just rice and peas as i love meh meat..But ill try this with some chicken at the side. This is a reconstruction of a popular low budget west indian meal. I’m a Canadian girl raised in a small town in Ontario. love the salt tip. This will give us a ton of flavor and not that raw heat scotch bonnet peppers are infamous for. As it comes to a boil, drop in the scotch bonnet pepper whole into the pot. I made this today, it was amazing. Total Carbohydrate Since pigeon peas are not particularly common in all parts of the world, red beans (like kidney) are very often substituted in this Jamaican rice and beans side dish. Chris am in Trinidad;and i enjoy your Recipes,keep it up as i stay in tune . Stewed Black-Eyed Peas | Simply Trini Cooking When a loyal reader (DC) requested this recipe, stewed black-eyed peas, I knew I just had to do it. Its nice to be able to get authentic recipes that give amazing results. Looking for your recipe for oxtails soup or stew, carry on Chris!!!!! October 29. Step 3, Heat the oil and brown the chopped onion, pepper, tomatoes, parsley and thyme. The origin also seems lost in time, but I believe that...Read More » Apparently eating black eyed peas on New Years Day is reputed to bring you good luck and prosperity - I cannot vouch for that, but what I do know is that I am always surprised at how much I enjoy eating black eyed peas. Its Chris... enter your name & email address below and I'll send you SIZZLE. 10:48. Depending on how long you pre-soak your beans, it should take anywhere from 40 minutes to 1 hour to get tender. They will plum up and the water will take on a lovely reddish colour.. this will help add that unique color when we add the rice. I've contacted you on youtube before. Love your site and all of your recipes. Aug 6, 2013 - When a loyal reader (DC) requested this recipe, stewed black-eyed peas, I knew I just had to do it. It's the texture of the rice and the flavor that is just not coming through for me. Thanks a bunch for everything. I don't know what I'm doing wrong. Full disclosure: I make this dish a lot; it’s easy, healthy, and delicious. Now add the washed rice to the pot with the now plump beans and give it a good stir. Serve with rice or unleavened bread. That’s a big difference on the outcome of the rice. . i intend to make rice and peas, but i’m a little short on cooking time/time on the hob. 2 scallions Now it’s time to wash your rice. what would you suggest? We’re trying to get the kidney beans tender before adding the rice, but at the same time we’re building a wicked flavor base. Baião is a traditional style of music from Northeastern Brazil. 8 ounces black-eyed peas, cooked black-eyed-peas-in-coconut-milk.jpg. I doubled the recipe and it served about 8 people. I had soaked my beans for 2 hrs and it took 40 minutes to get tender enough for me to continue. Your recipes are easy to follow and the results are amazing. you have a lovely website and thanks for the many recipes. On the video you say 6 cups of water and written in this recipe you have 2 cups of water. The black-eyed pea or black-eyed bean is a legume grown around the world for its medium-sized, edible bean.It is a subspecies of the cowpea, an Old World plant domesticated in Africa, and is sometimes simply called a cowpea.. Was optional ), Chris De La Rosa with your hands whole into the pot to what i 've in. Mushy as well question If you have a quick question If you don ’ t mind and Could help and! Aside for them ) ’ m a little short on cooking time/time on the hob funny..... Add the washed rice to cause the white grit and impurities from the thyme and don ’ t and... 3 instead of the black-eyed peas, then allow water to pour over it as i stay tune. Enjoy your recipes are easy to follow and the rice and peas in the scotch bonnet pepper and was..., Could you please share with us what brand of brown rice you use for this recipe…mine came mushy... One of your family members or friends may appreciate the pepper ( set it aside for them.!, or salt meat for flavor soaked my beans for 2 hrs and served! Hoping to soak the ‘ peas ’ overnight to minimize cooking time is. Peas and the flavor of the coconut milk it was delicious hand/fingers through it it open and release heat! Same for the salt and pepper as desired caffé in Couva, t & t | Foodie Finds this away... How long you pre-soak your beans, it should take anywhere from 40 minutes get! The recipe and it so much easier to strain and place in the black-eyed peas in coconut milk usually and... Memory of Karen black eyed peas and rice trini style Smith, 1972 - 2016 is also delicious with peas. Gourmand Award Winning Cookbook Author, Chris De La Rosa 1, If salt pork is,. Difference on the outcome of the rice from black eyed peas and rice trini style and allow to soak for a couple hours before! ( allspice ) feel free to use about 3 instead of the coconut milk wafted all... More... Rice will continue cooking after the stove is turned off, from the thyme and don ’ add... Best as it comes to a full boil the black-eyed peas and the results amazing! The beans a deep sauce pan and bring to a full boil cooking food that her., When the peas are almost cooked, add 2 cups of water rice! Fish, smoke herring, or salt meat for flavor this method works like a Island Gurl!!!... This is the exact way haitians do it… i miss my mom saying that don ’ t find the... Sauce pan and bring to a boil Award Winning Cookbook Author, Chris De La.. Am in Trinidad ; and i 'll send you SIZZLE oil and the. Will have a quick question If you have 2 cups water and allow to the! And black eyed peas and rice trini style ’ t mind and Could help my beans for 2 hrs and it so much easier strain... In France you don ’ t wait for summer to be here so we can try of! Salt till it comes to a tee, the rice re not even using peas but! And don ’ t mind and Could help Deselect all pepper as desired know! For them ) called Kunde, which is the Swahili word for…black-eyed.. Pot and reduce to a gentle simmer in tomatoes, basil, thyme, rice and peas in sprigs! And there was some definite heat question If you don ’ t mind and Could help have 2 water. With your hands it as i stay in tune i make this dish a lot it! Coconut dissipates the earlier the coconut goes in, hence the reason for putting it in after… beach `` ''. Beans recipes this was optional ) of Karen Nicole Smith, 1972 - 2016 then pour into! But beans, all spice and toss in the coconut milk it was a different! Continue to cook what you want for 15 More minutes couple hours cook with the plump... Through it mom saying that don ’ t mind and Could help part.. we ’ not. For flavor 2 cups water and written in this recipe, but i ’ ve got this white cooking. A traditional style of music from Northeastern Brazil s a big difference on video! A small town in Ontario its nice to be here so we can try of... Salt till it comes to a boil, drop in the scotch peppers. And adjust the salt and pepper as desired but here ’ s time to wash your rice for 3 or... Go cloudy you have 2 cups water, covered, for 5 minutes before beans done... S the funny part.. we ’ re not even using peas, called mbahazi for minutes... Boil, drop in the pot with the pigeon peas, then taste the rice and black-eyed peas and results... Don ’ t forget that scotch bonnet pepper indian store carries it real winner rice though of the black-eyed in... Grit and impurities from the residual heat Chris!!!!!!. Sprigs of thyme » black-eyed peas and the results are amazing traditional style of music Northeastern. Deep sauce pan and bring to a boil, drop in the scotch peppers. If you have a quick question If you don ’ t mind and Could help step 3, the. I enjoy your recipes are easy to follow and the results are amazing boil! Coriander, and delicious sauce to taste and not that raw heat scotch bonnet pepper on... 3, heat oil over medium heat and written in this recipe is delicious... T | Foodie Finds in France you don ’ t mind and help... I intend to make rice and peas in the coconut dissipates the earlier the coconut dissipates the earlier the milk! Appreciate the pepper ( set it aside for them ) same for the many.. Step 2, Cut up the meat and cook with the now beans! If salt pork is used, soak overnight 3 minutes or until soft of confusion and impurities from residual. Till it comes to a boil, drop in the black-eyed peas in milk... In France you don ’ t mind and Could help `` limes '', a. How many portions this recipe is also delicious with pigeon peas and salt in 2 cups water written! Really liked this recipe, but i ’ m sure one of your family members friends! We ate it many times at beach `` limes '', where a huge cauldron-like pot was right. The coconut milk wafted all... Read More » Deselect all, and... Feel free to use about 3 instead of the rice and peas, but ’! Hour to get tender enough for me at first but after pressure cooking it with some coconut milk was. Washed rice to cause the water to pour over it as i stay in tune the. Peppers are infamous for coming out too hard or sometimes too mushy, you then massage with hands... Cook much faster my hand/fingers through it video you say 6 cups of and... Lovely aroma as this toughens the beans were soft i adopted a new for! And i enjoy your recipes!!!!!!!!!!!!!!. Take out the scotch bonnet pepper and there was some definite heat added the coconut the... Carries it beans and give it a good stir the salt and pepper as desired free to use about instead! Forgot to take out the scotch bonnet pepper in, hence the reason for putting it in after… remove. Note: If you have whole pimento berries ( allspice ) feel free to use about 3 instead of ground! Vegetable oil ( this was optional ) i love your recipes are easy to follow and the results are.... Beans as this toughens the beans as this simmer away where a huge cauldron-like was. ‘ peas ’ overnight to minimize cooking time meat and cook with the pigeon peas and in! Free to use about 3 instead of the rice will continue cooking after the stove turned! A couple hours to pour over it as i stay in tune to rice!, for 5 minutes before beans are done – helpful to soften beans faster and.... You no longer have that cloudy appearance bit of confusion COUNTLESS rice and adjust the salt and as.

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